These banana wrapped crepes with chocolate syrup are a decadent and delicious breakfast, brunch, or dessert treat. The crepes are filled with sliced bananas and made with cocoa powder for a rich chocolate flavor. The chocolate syrup is made with chocolate chips and heavy cream and is drizzled over the crepes as a finishing touch.
Ingredients:
- Salt
- All-Purpose Flour
- Crepes
- Egg
- Milk
- Cocoa Powder
- Chocolate Chips
- Heavy Cream
- Sugar
- Unsalted Butter
- Bananas

Comments
Post a Comment