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Tacros (Croissant Tacos)

on October 01, 2025

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The croissant taco is the ultimate mashup! These flaky pastry shells with a chewy interior are made with fine masa harina in a buttery croissant dough.

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Holiday Manhattan

Except for in my family, this recipe is definitely not traditional. Sweet and predestined, it is! This is how I learned to make it from my grandfather, who always made a batch (or two) for the holidays; you will need to do the math for single servings.

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This risotto side dish is elevated to new heights by the addition of porcini mushroom powder and a delicious assortment of mixed mushrooms.

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Tacros (Croissant Tacos)

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